Eating the colors of the !! Fruit and vegetables fall into five different colour categories: red, purple/blue, orange, green and white/brown. Each colour carries its own set of unique disease fighting chemicals called phytochemicals. It is these phytochemicals that give fruits and vegetables their vibrant colour and of course their healthy properties… You’d be less […]
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Food Conversations by Worldfoods .. You Are What you Eat!
Totally excited to share with you all today, this incredible food movement, called Food Conversations by WORLDFOODS. If you’re worried about your family getting the right kind of nutrition in your everyday cooking, then read on. Being a huge proponent of “You are What you Eat”, this event was a real eye opener. Food Conversations by […]
Garden to Table Private Dining
Pretty excited about this new place we went to for lunch. Known as Garden to Table, and run by a lady called CY, this spot is located in a single-storey bungalow in Section 14, Petaling Jaya. The place is lovely with a garden growing more than a hundred types of edible and decorative plants. CY is […]
Fad or Trend? Eat Clean, Gluten-Free, Low-Carb Low-Sugar or Paleo
I am sure you have seen many jumping on the gluten-free bandwagon or religiously swearing by the Paleo diet. If so, what does that mean for them? Here we look at three other trends, so you can see how they impact active adults. (As in all circumstances, a registered dietician (RD) can and should help guide choices […]